Lotus stem & jackfruit tikki, spiced yoghurt, tamarind, mint chutney, sev, pomegranate, beetroot

Black pepper mushroom masala, shallots, curry leaf, coconut creme

Spiced chicken mince, sweet corn, capsicum, plum yoghurt, aam papad chutney

Kashmiri lamb ribs, doon chetin, pickled radish, Sid's garden fig preserve

Chicken thigh, crushed black pepper, caramelised onion, smoked cashew cream

Braised beef short rib nihari, smoked bone marrow & lemon butter, ginger, coriander, green chilli

Mustard greens, spinach, smoked ghee, tandoori malai paneer

Valrhona dark chocolate, burnt orange, white chocolate & banana crèmeux, coconut sponge, coffee-cardamom crumble